This is another experiment that I’d made before on the stove. I thought I’d try it in the rice cooker and it worked out okay.
The ingredients are simple and are as follows:
- 1/2 bag Cabbage
- 2 sandwich slices of Corned Beel
- 3 slices Swiss Cheese
- 3 Green Onions
- Russian or Italian dressing
P.S. If you’re interested in my personal top ten tips that helped me lose weight while intermittent fasting, don’t forget to go to the form in the sidebar and request your copy.